New to St. Croix's impressive dining scene. Spectacular rooftop setting.

Enjoy a Poboy, Shrimp Etouffee or a bowl of Gumbo created with andouille sausage, shrimp, steak, chicken and all of those wonderful Cajun and Creole flavors.

From the waters of St. Croix enjoy local seafood prepared with special Caribbean herbs and spices like curry, tamarind, and coconut.

A unique combination of New Orleans and Caribbean flavors come together to create Cruzan Fuzan for a most unique dining experience.